Think India Industries

Softy Ice Cream Machine is a soft-serve ice cream maker that produces a smooth, aerated ice cream by combining and freezing a liquid mix. It works by pumping the mix into a freezing chamber where it is churned, infused with air, and quickly frozen to prevent ice crystals. The machine then dispenses the soft, frozen product through a nozzle for serving, often with options for multiple flavors and a "swirl" combination.
Hoppers: These are the storage tanks that hold the prepared ice cream mix. Some models have pre-cooling functions to keep the mix chilled and fresh.
Freezing chamber: The mix is pumped or flows into this chamber where it is agitated and frozen to the desired consistency.
Aeration: The machine infuses air into the mix as it is frozen, which is what gives soft-serve its light and smooth texture and is called "overrun".
Dispenser: A handle or lever controls the flow of the ice cream from the machine into a cone or cup.
Controls: An intuitive control panel allows the operator to adjust settings like mix thickness, serving size, and dispensing speed.